T4B Mag BONUS Easter Issue

Apr 3, 2015

We really LOVE our subscribers and LOVE surprising them! This bonus mini-issue was released just in time for Easter and has some awesome new recipes from us AND some fabulous recipes from some of our favourite bloggers.

And the best thing? Subscribers in the future will automatically get access to this issue too, for no extra cost! It can’t be purchased as an individual issue… subscribers only!

Here are two of the yummy ‘Good Friday Seafood Meals’ that we featured…

Vol au Vents ThermomixSalmon Patties Thermomix

 

This bonus issue is full of lots of yummy Easter treats too! Like these hot cross buns… (don’t worry! We’ve included a GF / DF option too!)

Easter Treats Feature Images.001

 

Make your own Easter treats with our Chocolate Tempering Ideas…

Easter Treats Feature Images.003

 

Or in fact, just make your own chocolate! This is delicious, and suits a wide range of dietary needs…

Easter Treats Feature Images.004

 

We’ve also got some great non-chocolate ideas too!

Marshmallow Thermomix

 

But what can you do with all that leftover chocolate? We’ve got ideas for that too!

Chocolate Cake Thermomix

Thermomix Chocolate Freckles

 

Here are the recipes featured in this bonus issue:
(GF = Gluten Free, DF = Dairy Free, EF = Egg Free, TNF = Tree Nut Free, * = with variation)

Caramel Fudge (GF, EF, TNF)
Chocolate Almond Cake
Chocolate Sauce (GF, EF, TNF)
Coconut Butter (GF, DF, EF, TNF)
Dairy Free Raw Chocolate (GF, DF, EF, TNF)
GF DF Hot Cross Buns (GF, DF, TNF)
Hot Cross Buns (DF*, TNF)
Iced Puff Pastry (EF, TNF)
Marshmallow Bunnies (GF, DF, EF, TNF)
Not-Cream Eggs (GF, DF, EF)
Prawn Raviolone with Crabmeat Cream Sauce (TNF)
Salmon and Dill Patties (GF*, TNF)
Tempered Chocolate Ideas with Chocolate Fruit Skewers (GF, EF, TNF)
Thermomade Freckles (GF, EF, TNF)
Tom Yum Soup with Prawns (GF, DF, EF, TNF)
Tuna Vol Au Vents (EF, TNF)
White Chocolate Lemon Myrtle Truffles (GF, EF, TNF)

As with every issue, you can expect easy-to-follow recipe layouts, great pictures, dietary information made simple and navigating around the magazine is a breeze… even our bonus issues!

Get this issue by clicking on the appropriate logo for your mobile device below and subscribing on a monthly subscription. Monthly subscriptions are $AUD5.99 and 6 monthly subscriptions are $29.99 (or equivalent in  your local currency) and give you access to the latest issue along with any issues released while your subscription is current. You will be debited on, or near, the same date each month unless you unsubscribe, which you can do at any time.

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