Raspberry Frozen Margaritas

Jan 6, 2021


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Raspberry Frozen Margaritas

  • Author: The 4 Blades
  • Total Time: 3 minutes
  • Yield: 4


There is no better way to celebrate a Mexican feast than with a icy cold frozen margarita. With the help of your thermo mixer, you can have these on the table in less than 5 minutes, which is great when you have a lot of guests and need to pump out seconds… and thirds.

Recipe Tester Feedback: “Well, these were a raging success! So much so… I’m sporting a bit of a headache this morning! Great taste and so easy to whip up. And the raspberry makes it feel somewhat healthy (right?!)” – Rach

No: Gluten / Dairy / Egg / Nuts


  • lemon – 1/2
  • salt – coarse, to rim glass
  • ice – 500g
  • raspberries – 150g, frozen
  • tequila – 250g, white
  • Cointreau orange liqueur – 80g, or triple sec
  • cordial – 80g, raspberry
  • lemon juice – 10g, fresh


  1. Run cut lemon (1/2) around the edge of each glass prior to juicing. Dip your glasses into coarse salt to rim each one.
  2. Add ice (500g), raspberries (150g), tequila (250g), triple sec (80g), cordial (80g) and lemon juice (10g) to the bowl. Slowly increase to Speed 8 / 30 seconds or until ice is blended.


Cannot be frozen

Keywords: Thermomix Drinks, Free Thermomix Recipes, Vegan, Vegetarian