Caesar-Salad-Thermomix-Recipe

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Caesar-Salad_2

Caesar Salad


  • Author: The 4 Blades
  • Total Time: 30 minutes
  • Yield: 4-6

Description

What to say except YUM! You just can’t beat a good Caesar salad recipe.

Recipe Tester Feedback: “This salad is just like what you would order at your local café! Add some chicken and voila! Dinner is served!” – Lauren

Contains: Gluten / Dairy / Egg / Nuts
*Variations: Can be made without Gluten / Nuts


Ingredients

  • water – 500g
  • eggs – 5, whole
  • bacon – 3, rashers, diced
  • lettuce – 3 heads, baby cos, shredded
  • Parmesan cheese – 100g, shaved
  • croutons – 150g (*can use GF)

Dressing:

  • garlic clove – 1, peeled
  • anchovy fillet – 4
  • egg yolk – 2, large
  • lemon juice – 2 Tbsp, fresh
  • mustard – 1 tsp, Dijon
  • salt – 1 tsp
  • pepper – 1 tsp
  • macadamia oil – 100g (*use other oil for NF)

Instructions

Dressing:

  1. Add the garlic clove (1) to the bowl. Chop Speed 7 / 3 seconds. Scrape down sides.
  2. Add the anchovies (4), egg yolks (2), lemon juice (2 Tbsp), mustard (1 tsp), salt (1 tsp) and pepper (1 tsp) to the bowl. Mix Speed 4 / 10 seconds.
  3. With blades spinning on Speed 4, slowly drizzle in the oil (100g). This should take about 1 minute.
  4. Place into fridge to chill.

Assembly:

  1. Add the water (500g) to the bowl.
  2. Add the whole eggs (5) to the internal steaming basket. Set the basket in place. Program 12-15 minutes / Steaming Temperature / Speed 3, measuring cap on. Use 12 minutes for a more runny egg, and 15 minutes for a more hard boiled egg. You can continue on to the next step while this is cooking.
  3. Cook the bacon (3 rashers) in a hot frying pan over high heat until crispy.
  4. Peel and quarter the cooked eggs lengthways.
  5. Layer the lettuce (3 heads), bacon, eggs, Parmesan cheese (100g) and croutons (150g) into a serving bowl.
  6. Dollop dressing over the top and serve.

Notes

Cannot be frozen

Keywords: Thermomix Free Recipes, Lower Carb, Lunch & Dinner Thermomix Recipes, Savoury Thermomix Snacks, Thermomix Side Dishes

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© Copyright 2018 The 4 Blades