This recipe comes from my good friend Julia. Julia was actually the one that got me hooked on my thermo mixer about 6 years ago when she purchased one. I love my cooking days with her. She makes the most amazing and delicious recipes. This is one of them! I love her take on Worcestershire Sauce especially because it is anchovy-free unlike store bought versions. – Peta
You will find the full recipe in the Make Your Own Bonus Issue of The 4 Blades Magazine.